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^: *http://llufb.llu.lv/conference/foodbalt/ (http://llufb.llu.lv/conference/foodbalt/)
^: Linina A.; Ruza A. ; Kunkulberga D.; Rakcejeva T.
^: The influence of environmental conditions on winter wheat wholemeal protein content and rheological properties [ 2 . ()]
^: 9th Baltic Conference on Food Science and Technology "Food for Consumer Well-Being" "FOODBALT 2014". - Latvia, 2014. - P. 66-71
^: 2014
^: Bibliogr.:p.70-71

^TRN: 1542190
^:
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